BLR Brewing Co. HSR Layout: neighbourhood brewpub in Sector 4

BLR Brewing Co. HSR Layout is a neighbourhood brewpub of about 250 seats, around 60% open-air, serving the same house-brewed beer and global comfort menu as the rest of the chain. It is on the 1st floor at 450, 17th Cross Road, Sector 4, and suits regulars, walk-ins and groups who come as much for the food as for the beer.

Call +91 80 6850 7771

Get directions

Plan a group booking

HSR LAYOUT AT A GLANCE

Know before you go

WHERE

450, 1st Floor, 17th Cross Rd, Sector 4, HSR Layout, Bengaluru 560102

1st floor, Sector 4

CALL TO BOOK

+91 80 6850 7771

Walk-ins welcome too

OPENING HOURS

Mon to Tue: 12 pm to 11:30 pm

Wed to Sat: 12 pm to 1 am

Sun: from 12 pm

Call for Sunday closing time

WHY REGULARS COME

Half come for the food, half for the beer

35 to 40% of guests are regulars

SEATS

About 250

Around 60% open-air, valet parking

GOOD FOR

Regulars, walk-ins and groups

A community-style space of natural materials and earthen tones

ON TAP, FOOD AND EVENTS

On tap and food

Craft beer on tap

Brewed on-site under Siebel Institute-trained brewmaster Umang Nair.

Belgian Wheat (Top Seller): A wheat-and-barley chain classic with a gently sweet profile backed by banana, orange and clove notes. Brewed on-site under Siebel Institute-trained brewmaster Umang Nair using imported malts, hops and yeast.
Hefeweizen (Top Seller): A traditional German wheat-and-barley brew with a sweet flavour profile close to the Belgian Wheat.
Hazy IPA (Signature): Our signature hop-forward pour, engineered to stand apart in the wider Bangalore craft market.
India Pale Ale (IPA): A textbook hop-forward staple with heavy aromatic complexity for traditional craft drinkers.
Dunkelweizen: A smooth, darker wheat beer balancing top-fermented notes with complex malt layers.
Stout: A rich, deep pour for guests who prefer a heavily roasted malt profile and creamy finish.
Blonde: A clean, crisp, approachable entry-level beer engineered for effortless drinking.

Cocktails and zero-alcohol drinks (Liquid Journey menu)

Chikmagalur: A signature cocktail from our Liquid Journey menu pairing premium bourbon with freshly roasted filter coffee.
Ooty: An aromatic, refreshing cocktail bringing together crisp gin and fresh garden carrot.
Mysore, Srinagar, Lakhimpur, Solapur, Cuddalore: Artisanal creations from our Liquid Journey menu, each built around an ingredient native to its home region of India.
Nagpur (Zero Alcohol): A sophisticated, zero-alcohol mocktail centred around fresh regional orange.
Palakkad and Coorg (Zero Alcohol): Premium non-alcoholic options crafted for high flavour complexity using native botanicals.
Tirunelveli, Banaras, Malda, Prayagraj (Zero Alcohol): Designed alcohol-free pours celebrating unique local fruits and seeds for modern moderation.

Food menu

Lucknowi Dahi Kebab (Veg, Signature): A soft, melt-in-the-mouth tandoor masterclass, and one of our single highest-selling dishes chain-wide.
Tangdi Kebab (Non-Veg, Signature): A perfectly charred tandoor classic that consistently performs as a top seller across all locations.
Puliyogare Chicken Tikka (Non-Veg, Signature): A fusion of South Indian Puliyogare and North Indian chicken tikka, and the founder's personal favourite.
Soya Chaap (Veg): A popular, robustly spiced vegetarian tandoor starter engineered for sharing.
Kundapur Ghee Roast Prawns (Non-Veg): An intensely rich, fiery, aromatic coastal Karnataka appetizer.
Golkonda Chicken (Non-Veg): A punchy, herb-and-spice forward appetizer honouring traditional Andhra preparation.
Madurai Pepper Mutton (Non-Veg): Slow-cooked, tender mutton infused with coarse black pepper profiles from Tamil Nadu.
Truffle Parmesan Loaded Fries (Veg): Crisp golden potato cuts tossed in aromatic truffle oil and grated parmesan.
Butter Chicken Loaded Fries (Non-Veg): A rich comfort preparation layering signature butter chicken gravy over hot, crisp fries.
Mozzarella Cheese Steaks (Veg): Deep-fried golden breaded sticks oozing with warm melted mozzarella.
Butter Garlic Prawns (Non-Veg): Plump pan-seared prawns tossed in a velvety butter and toasted garlic reduction.
Classic Chicken Wings (Non-Veg): Crispy, perfectly seasoned wings made to pair alongside the beer programme.

Spaces for groups

Whole outlet (About 250 seats): A mix of open-air alfresco seating and cosy indoor tables, with around 60% of the space open-air, in a community-style space of natural materials and earthen tones

Group menus and packages: Group packages

FAQs

Can I just walk in?

Yes, walk-ins are welcome. To book ahead, call +91 80 6850 7771.

Is it indoors or outdoors?

Both. Around 60% of the space is open-air alfresco seating, and the rest is indoor tables.

Is there valet parking?

Yes, valet parking is available at the outlet.

Which floor is it on?

The 1st floor of 450, 17th Cross Road, Sector 4, HSR Layout.

Is it more of a bar or a restaurant?

Both, in roughly equal measure. About half our guests come for the food and half for the craft beer, and 35 to 40% are regulars who return for specific signature dishes.